The benefits of drinking beer

Beer with malt, hops, water as the main raw materials, through the yeast fermentation brewing and become full of carbon dioxide low alcohol wine, known as "liquid bread", is a low concentration of alcoholic beverages. Beer alcohol content is least, reason drinks beer not only not easy intoxicate injurious body, a few drinks to have profit to health instead. Nowadays, most of beer in the world is added with auxiliary materials.

1.Protect your heart.

The Italian study found that moderate beer drinkers had a 42 percent lower risk of heart disease than teetotalers. But you should drink no more than a pint of beer a day.

A us study found that drinking beer before doing a brain exercise helped improve test scores.

3.Prevent type 2 diabetes.

A Dutch study found that moderate beer consumption (1 to 2 cups) per day was associated with a significantly reduced risk of type 2 diabetes.

Drinking a bottle of beer a day can reduce the risk of kidney stones by up to 40 per cent, a Finnish study has found. Researchers say beer has a diuretic effect and helps keep the kidneys healthy.